Les Dîners d’Anne-Marie
Kitchen Chef for 25 years, Anne-Marie Laumond, virtuoso of taste, plays on a range of flavours and seasons, and offers singular gustative pleasures. Intimate dinners, exceptional dinners or business events, Anne-Marie Laumond imagines rare dishes and cocktails, always inspired by the quality of the products of the day.
Confectionner chocolate maker, caterer from 1896.
Events of large-scale or reception d´un evening, business or private events, Laurent is at your disposal to guide you in choosing d´une formula adapted to your desires.
For individuals or companies, Lorraine Reception’s team is at your service: inauguration, wedding, cocktail, buffet, prepared meals, seminar, gala dinner, birthday, family celebration, theme party…